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Air fryer pineapple

Air-fried pineapple is a quick and delicious way to enjoy caramelized tropical fruit with minimal effort. Here’s everything you need to know:

Most recipes follow this simple approach: cook fresh pineapple at 375°F (190°C) for 10-16 minutes total, flipping halfway through.

Ingredients & Variations

Simplest version (from Allrecipes):

  • Fresh pineapple only (cored and sliced into rings)

Enhanced version (most common):

  • Fresh pineapple (cubed, speared, or ringed)
  • 2-3 tablespoons brown sugar (or maple syrup/coconut sugar)
  • ½ teaspoon ground cinnamon (optional)
  • 2 tablespoons melted butter (optional, for richer flavor)

Substitutions:

  • Canned pineapple: Works but must be drained and patted dry; cooks faster
  • Sugar alternatives: Maple syrup, honey, or coconut sugar
  • Spices: Try ginger, cardamom, or vanilla instead of cinnamon

Step-by-Step Instructions

  1. Prep: Core and cut pineapple into evenly-sized pieces (rings, spears, or 1-inch chunks)
  2. Coat: Toss with brown sugar and cinnamon if using
  3. Preheat: Set air fryer to 375°F
  4. Arrange: Place in single layer on parchment paper or greased basket—don’t overcrowd
  5. Cook: Air fry 5-8 minutes, flip pieces, then cook another 5-8 minutes until golden and caramelized
  6. Serve: Let cool slightly (sugar will be hot) and enjoy warm

Pro Tips

  • Flip halfway for even caramelization
  • Shake basket if using basket-style air fryer
  • Watch closely—cooking times vary by air fryer model and pineapple size
  • Riper pineapple yields sweeter results

Serving Ideas

  • Dessert: Top with vanilla ice cream or whipped cream
  • Breakfast: Serve over pancakes, waffles, or yogurt
  • Savory: Pair with grilled chicken, pork, fish, or tacos
  • Snack: Eat straight from the air fryer

Storage & Reheating

  • Refrigerate in airtight container for 2-4 days
  • Reheat in air fryer at 350°F for 2-3 minutes for best texture

Nutrition Note

Plain air-fried pineapple retains most nutrients, though some vitamin C loss occurs during cooking. A typical serving (without added sugar) has about 60 calories and is fat-free. With brown sugar and butter, calories increase modestly to about 62-341 calories per serving depending on portion size and ingredients.

The air fryer concentrates pineapple’s natural sugars, creating a grilled-like texture with crispy edges in under 20 minutes—no outdoor grill needed!

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